The world is currently on fire, so it’s only fitting that our beverage choices reflect that. Whether it’s a Jalapeño Margarita or a chilli-infused highball, we’re leaning into drinks that actually push back a little.
It’s not masochism - it’s chemistry. Chilli turns everything up. Citrus cuts through for balance. The result stays sharp, flavourful and bitey..
At StrangeLove we use actual citrus, chilli and spices, not lab experiments, to craft the punchy Lime & Jalapeño, the visceral Double Ginger Beer, and the tropical chaos of Spiced Pineapple. It’s Australian-made, lo-cal, and free from anything artificial..
Why Chilli and Citrus Belong Together
The magic lies in the scientific StrangeLove craftsmanship. While the chilli acts as a sensory amplifier, the citrus provides the necessary acid trip to keep the heat from overstaying its welcome. It’s a tongue-tangling tug-of-war that ensures your palate is constantly engaged rather than just overwhelmed.
Most “spicy” mixers get lazy, relying on a hollow, synthetic heat that hits fast and disappears even faster. We stick to real ginger and jalapeño for a burn that is slower, sharper, and intentionally there.
We’re not re-igniting your lustre for life. We’re just giving you something that makes you feel something again.
The StrangeLove Spicy and Citrus Line-Up
Lime and Jalapeño
Clean, sharp, and slightly confrontational in a good way. Works with tequila, vodka, or simply just put it in your mouth..
Double Ginger Beer
A visceral warmth that uses two types of ginger for double the fire power. It’s the perfect partner for dark spirits, whisky, or rum.
Spiced Pineapple
Australian Pineapple juice perfectly spiced with pimento, coffee bean and and a touch of out of office indefinitely.
Or just get a Mixed Pack and avoid making decisions altogether.
6 Spicy + Citrus Serves That Actually Work
Jalapeño Highball
Glass
Highball
Build
Fill with ice
30-45ml tequila
Top with StrangeLove Lime and Jalapeño Lo-Cal Soda
Give it one gentle stir
Pro tip
If the Jalapeno Soda isn’t packing enough punch, spice it up with some frozen slices of Jalapeno Peppers for an extra kick.
Ginger Storm
Glass
Rocks
Build
Large ice cube
30-45ml dark rum
Top with StrangeLove Double Ginger Beer
Optional squeeze of lime
Pro tip
Garnish with fresh ginger slices to really elevate the aromatics.
Spiced Pineapple Mezcal
Glass
Highball
Build
Fill with ice
30- 45ml mezcal
Top with StrangeLove Spiced Pineapple
Give it a light stir
Pro tip
Mezcal carries an overbearing smoked flavour profile, if this isn’t for you, swap it out with Tequila for an equally banging drink.
Ginger Whisky Highball
Glass
Highball
Build
Fill with ice
30 - 45ml whisky
Top with StrangeLove Double Ginger Beer
Give it one gentle stir
Pro tip
Use a smooth whiskey rather than anything too peaty, for a clean, lightly spiced finish.
Jalapeño Mocktail
Glass
Highball
Build
Fill with ice
Add fresh mint + lime
Top with StrangeLove Lime and Jalapeño Lo-Cal Soda
Stir lightly
Pro tip
No alcohol. Still more interesting than most drinks.
Hosting With Spice: The ‘Chilli Bar’ Setup
Put this on a table:
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Tequila and rum
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Fresh jalapeño and citrus
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Ice
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Chilli salt
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A few spiced StrangeLove mixers
By letting guests play "Mixology God," they can calibrate the heat to their own specific bravery while you retire from bar duty. Our Lo-Cal range also spares everyone the performative "I’m being good" routine, as these aren't sugar-bombs in disguise. Truly lazy? Just open a Mixed Pack. It makes all the executive decisions for you so you can get back to drinking the drinks.
The Final Pour: Build Your Spicy + Citrus Kit
If the current climate is anything to go by, you might as well make drinks that feel the burn.As we’ve established, the chemistry of a great drink relies on that sharp, non-syrupy tension between a heat that pushes back and a citrus that cuts through. At StrangeLove, we’ve skipped the lab experiments and gone straight to the source, using real citrus, spices and chilli extracts to ensure that the final product is balanced and enjoyable to drink.
To start your own domestic experiment in chemistry, here are the three quickest paths to a better drink:
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Lime and Jalapeño: The ultimate palate cleanser, offering a clean, sharp heat that pairs perfectly with tequila.
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Double Ginger Beer: For those who prefer a deep, visceral warmth that builds slowly and refuses to be ignored.
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Spiced Pineapple: A tropical holiday that quickly turns into a spicy situation - all the flavour, that makes tequila more fun.
If you’re still feeling indecisive, grab a Mixed Pack. It’s the easiest way to sample the entire range of citrus and spice without having to make a single executive decision.